Welcome to The Olive Café
Experience fresh farm-to-table cuisine celebrating regional ingredients. Open for dinner from 17 days ago.
Today's Highlights
Our Celebrating heritage recipes with contemporary flair. Made by hand using sustainable sources.
- Gnocchi di Ricotta: spaghetti with aged garlic, local olive oil, fresh parsley
- Cavolfiore Arrosto: hand-rolled pasta with traditional meat sauce
- Pappardelle al Cinghiale: thin veal cutlets with prosciutto, sage, white wine reduction
Available today • 237
Hours
Weekdays: 11:30am–3pm, 5pm–11pm extended weekend service available
Location: Historic District, Chicago, IL 97214
About Us
Founded since 2019, The Olive Café brings Mediterranean traditions passed down through our family. Every dish features seasonal ingredients and ethically-sourced protein.
Reserve Your Table
Reservations recommended, particularly during summer. Text or book online here.
"The most authentic Mediterranean cuisine I've had outside Italy."